Good morning folks. After over a year of owning my awesome La Pavoni Europiccola espresso machine, I am happy to make my first demonstration of it. Certainly when I watch this I will realize better ways to shoot it to make the demonstration better and more self explanatory. In that case I will happily replace this video. (And yes, I am in my pajamas. What of it?) I bought my machine from Christopher at Thomas Cara, Ltd. in San Francisco. He’s a good dude and really pulled out the stops when I came by to make my purchase. But I warn you, he can be difficult if you’re not on your best behavior. Just buy it online somewhere if your spirit is weak. In any case, I’m using 14 grams of Sightglass’s Owl’s Howl espresso beans ground in an Ascaso I-Mini Conical dedicated coffee bean Burr Grinder. The reason I call it dedicated is because adjusting anything beyond subtle adjustments is a ridiculous endeavor as you need to crank the knob so many times that by the time you get to a French press grind, for example, you come down with a severe case of carpal tunnel. I only use it for espresso grinds. I think I need to rebuild it as when I’ve been grinding beans for the last 3 months or so, it blocks up and sometimes stops. That’s a disaster in the middle of the process as you gotta dump out the beans, grounds and beans get everywhere, you lose some of the 14 grams, you get anxious, and etc. I only paid about 0. for it so I am not sure if I could expect any better performance or not …
how to make the best looking cappuccino on earth, follow the simple movements Master Gianni will show you, if you go to caffè Mondi (Via della Serenissima, Rome) he will show you some more designs
An original web series that profiles individuals who have the amazing ability to stand out and create something passionately original. Their drive and expertise often reinvigorates something familiar into a newly minted phenomenon. We begin at Intelligentsia Coffee in Venice, California over an espresso shot, a syphon pot and a cappuccino. Episode 1: Espresso www.youtube.com Episode 2: Syphon Coffee www.youtube.com
A SingleCappuccino is a delicious coffee drink that’s easy to make. Watch our barista show you how in this video. Expert: Clancy Rose Bio: Clancy Rose has been a barista for more than three years, the last year of which has been spent at Cafe Medici in Austin, Texas. Filmmaker: MAKE | MEDIA
A DoubleCappuccino is a delicious coffee drink that’s easy to make. Watch our barista show you how in this video. Expert: Clancy Rose Bio: Clancy Rose has been a barista for more than three years, the last year of which has been spent at Cafe Medici in Austin, Texas. Filmmaker: MAKE | MEDIA
A SingleCappuccino is a delicious coffee drink that’s easy to make. Watch our barista show you how in this video. Expert: Clancy Rose Bio: Clancy Rose has been a barista for more than three years, the last year of which has been spent at Cafe Medici in Austin, Texas. Filmmaker: MAKE | MEDIA
A SingleCappuccino is a delicious coffee drink that’s easy to make. Watch our barista show you how in this video. Expert: Clancy Rose Bio: Clancy Rose has been a barista for more than three years, the last year of which has been spent at Cafe Medici in Austin, Texas. Filmmaker: MAKE | MEDIA