I have an Espresso machine that was previously used with non-kosher coffee beans and probably also with non-kosher milk. The machine has been used only a couple of times in the past, and has been rarely used over the last couple of months.

Here’s a link for the Espresso Machine:

http://www.capresso.com/espresso-machines-ultima.shtml

My question is, can it be koshered (I assume so)?
If so, what shall I do to Kosher it?

Thanks!

My hubby insists that strong tasting coffee has MORE caffeine in it. Is that true?

He also thinks coffee beans come un-caffeinated and the companies add the caffeine. Is that true?

Also do stronger tasting (Columbian ~VS~ Breakfast Blend) coffee’s have more caffeine in them than the regular coffee’s?

Do stronger coffee’s make your stomache hurt more than regular ones? Are the acidity levels higher in stronger blends ~VS~ normal ones?

Thanks everyone!

And if so, how do you prefer your coffee….plain old coffee with sugar or cream or do you prefer your coffee as espresso, cappuccino or cafe au lait, etc.? Do you buy and grind your own coffee beans or use instant? If you prefer espresso or a mocha latte, do you have a special coffee machine, or buy from your local coffee shop?

Does any body eat coffee beans straight up instead of grinding them up and brewing them. i actually enjoy eating the bean straight out of the bag chocolate beans. That is awesome.

I have coffee beans out for decoration around a candle becaue they smell amazing and put out such a strong aroma my questions is, will ants start eat them? I do not want ants in my house. Just curious.