Making a cup of Cappuccino using this cute Coffee Maker! Video taken using an iPhone 4

Hazelnut Cappuccino Biscotti Ingredients DRY 2 Cups flour 1 Cup sugar ½ tsp Baking soda 1/ tsp Baking powder ½ tsp Salt ½ tsp Cinnamon WET 2 Egg yolks 2 oz. Cold Milk 2 oz. Espresso ½ tsp vanilla extract OTHER 1 Cup Hazelnuts (toasted and chopped) ½ Cup chocolate chips Dough Combine dry ingredients in a large missing bowl In a small bowl combine espresso and milk Add egg yolks and vanilla extract and whisk together Combine wet and dry ingredients together with the butter to make dough Mix hazelnuts and chocolate chips into dough Bake Form dough into 2 equal balls and shape into logs Bake logs on parchment paper for 35 minutes at 350 degrees Allow logs to cool Cut log into one inch cookies Bake cookies again at 300 degrees for 10 minutes (5 minutes on each side)

michaelkwan.com – Using the Bosch T45 Brewbot (Tassimo) to make a Nabob cappuccino. You can also check out the unboxing video at www.youtube.com

The Jura X9 has the ability to dispense hot milk or frothed milk or a combination of both making the perfect Cappuccino. Anyone can create beverages with the perfect frothed milk using the Jura X9 Commercial Super-automatic espresso machine. You press a button and the Jura X9 does the rest. Be sure to view more Jura X9 videos by PoshPortage.com of Los Angeles.

Mark shows you how to put together a latte, and gives you some tips on steaming and frothing your latte milk. Visit us at www.wholelattelove.com Friend us on Facebook www.facebook.com Follow us on Twitter: twitter.com

This steam-powered machine produces coffee not unlike that from a stovetop/moka espresso maker. More of a rich, strong cup of coffee than a traditional espresso extraction, this machine also has powerful steaming functionality, making it a great choice for cafe con leche/cafe au lait lovers out there. Watch Gail take us through its paces.

Finally La Spaziale agreed to manufacture this beauty in a 220V version. Mine has just arrived yesterday and this is how my first day with my new VIVALDI II looks like….

Sunday mornings in winter the Junior Grendels always demand their due – a hot chocolate or cappuccino. This is not much of a chore and although I got the camera angles all wrong you can basically see how the Sunbeam 6910 manages a creditable ristretto and a smooth (although quite slow) job on the milk texturing. On average it takes around 4 minutes to make one coffee – and around 6 minutes to make 2 or 3 coffees – the milk steaming is the bottleneck in the production line as always!

Me making my first cappuccino with my bew cappuccino maker. Get one at www.thedoorbuster.com

An easy way to learn how to use your espresso machine. Once you learn the basics on how the machine works you can get creative adding more flavors or using a variety of creamers for your cappuccino. In no time you will be all your friends Host Barrista extraordinaire! Enjoy! WARNING, Keep in mind that espresso machines deal with very high temperatures assume all components are very hot to the touch and must never be used by children. If your machine steams out of control unplg it and wait 2 hours before opening the steam cylinder. Read all warnings and precautions provided with your machine at the time of purchase. You can also pack in more of the coffee grounds into the strainer and make the coffee more creama like sometimes you can froth the coffee itself to get a fluffy cream on the top. This video only shows you how to use the machine safely, once you learn how to use the machine, watch other videos from the proffesionals to learn better methods of extraction and new ways of making a variety of espressos! Have fun and enjoy!