FOAAAR ROCKPLACE ^_^_^_^

Recipe; (1 serving). – Vanilla ice-cream….. 1 ice-cream scoop – Chocolate Syrup….. 1 1/2 tbsp – Coffee (any kind)…..1 tbsp – Milk (any kind)….. 1/2 cup (approx.) – Ice (optional) **This is our good friend, Meghans recipe! (You don’t have to put the ingredients in any particular order). Take the vanilla ice cream, and chocolate syrup, & put it in a glass/cup. Next, take the coffee you are using (if it’s instant coffee, mix it with about 1 tbsp of water) and put that in the cup also. After that, take the milk, and fill the rest of the cup with it. After you have all of the ingredients in a cup/glass, put it all in a blender (at this point you can add the ice if you like). Blend everything together for about 20-30 seconds (or until everything is incorporated). Once you’re done blending, pour the mixture in the cup, AND YOU ARE READY TO SERVE Thank you for watching We hope you found this video helpful! Be sure to try this recipe out because it’s DELICIOUS Remember to comment, rate, and subscribe!

www.StovetopCoffee.com presents an instructional on the use of the popular stovetop cappuccino and espresso maker, Bialetti Mukka Express. (edit of original Italian-language production video) Please offer your comments! You are encouraged to subscribe, email and to ask questions! Thanks all! Franco Bartisti

For those of you who spend hours bent over books, here’s the college recipes! To improve your attention and increase concentration, there’s nothing better than a cappuccino milkshake… Deb shows us the recipe! *** “To be or not to be, that is the question…” mmmh I would say instead “to beef or not to beef”, I’m so hungry… Come on Deb, let’s focus “that flesh is heir to”… ok, stop it! I need something to increase concentration: I’ll make a great cappuccino milkshake! We’ll need: • 2 ice trays of ice (about 24 ice cubes) • 1 cup (250 ml) of fresh whole milk • less than ½ cup (100 ml) of espresso coffee • 3 tbsp of sugar • 2 tbsp of cocoa powder For garnishing • whipped cream • a few coffee beans • and cocoa powder for sprinkling Heat the milk in a small saucepan, then add the coffee… the sugar… and the cocoa powder… and stir until the sugar has dissolved. Put the ice cubes in the bowl of a blender, now add the liquid… cover… and process. In the meantime… Did you know that… Coffee has a stimulant effect, whereas milk improves your attention and helps you study with increased concentration. Garnish with whipped cream, a sprinkle of cocoa powder… and a few coffee beans. And here’s our cappuccino milkshake!

Spending too much money on those expensive coffee concoctions? Get your fix at home for a fraction of the price. To complete this how-to, you will need: strong coffee sugar ice milk Whipped cream A spoon A blender A coffee maker A large glass A straw flavored syrup Step 1: Brew coffee…

We show you step by step how to make a cappuccino from home

Making a Cappuccino on my Rancilio Silvia. I don’t believe in using thermometers or timers when making coffee!

This is a “How To” video of how to make a delicious cappuccino at home without an expensive cappuccino maker by using a french press, skim milk and organic coffee beans!

This video is an instuctional video for the Peters family for how to make a cappuccino. We have a master barista teaching us his ways. Enjoy!

Learn how to make wet and dry cappuccinos with a demonstration from our expert in this free drink recipe video on making your own espresso drinks. Expert: Natalja Robertsdottir Bio: Natalja Robertsdottir has been a barista in both Iceland and Canada. Currently she manages the Red Brick Caf? in Guelph, Ontario, Canada. Filmmaker: Melissa Schenk