How To Make Cappuccino
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Recipe; (1 serving). – Vanilla ice-cream….. 1 ice-cream scoop – Chocolate Syrup….. 1 1/2 tbsp – Coffee (any kind)…..1 tbsp – Milk (any kind)….. 1/2 cup (approx.) – Ice (optional) **This is our good friend, Meghans recipe! (You don’t have to put the ingredients in any particular order). Take the vanilla ice cream, and chocolate syrup, & put it in a glass/cup. Next, take the coffee you are using (if it’s instant coffee, mix it with about 1 tbsp of water) and put that in the cup also. After that, take the milk, and fill the rest of the cup with it. After you have all of the ingredients in a cup/glass, put it all in a blender (at this point you can add the ice if you like). Blend everything together for about 20-30 seconds (or until everything is incorporated). Once you’re done blending, pour the mixture in the cup, AND YOU ARE READY TO SERVE
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Made in a famous Toronto fine dining restaurant.
TV Barista and friend of Parma Golosa Vito Schiavo creates the absolutely best cappuccino in the world… meet Vito in Caffe Orientalle in Parma Piazza Garibaldi xx www.youtube.com For more of the finer things in life Tags coffee latte art cappuccino Parma “Italy italia gourmet caffe” esspresso expresso how to make
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